{"id":11160,"date":"2026-08-28T12:09:34","date_gmt":"2026-08-28T15:09:34","guid":{"rendered":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/?p=11160"},"modified":"2026-08-28T13:44:08","modified_gmt":"2026-08-28T16:44:08","slug":"costela-a-moda-gaucha","status":"publish","type":"post","link":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/costela-a-moda-gaucha\/","title":{"rendered":"Costela \u00e0 moda ga\u00facha"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Costel\u00e3o Ga\u00facho chega \u00e0 19\u00aa edi\u00e7\u00e3o neste domingo; al\u00e9m da gastronomia, p\u00fablico poder\u00e1 curtir um bazar de produtos artesanais<\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1.jpeg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1-1024x768.jpeg\" alt=\"\" class=\"wp-image-11163\" srcset=\"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1-1024x768.jpeg 1024w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1-300x225.jpeg 300w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1-768x576.jpeg 768w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1-800x600.jpeg 800w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1-550x413.jpeg 550w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1-230x173.jpeg 230w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.27.16-1.jpeg 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"wp-element-caption\">A maciez da carne \u00e9 garantida pelo tempo em que as pe\u00e7as assam na t\u00e9cnica conhecida como fogo de ch\u00e3o<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">J\u00e1 virou tradi\u00e7\u00e3o entre os amantes de carne da capital federal. O Costel\u00e3o Ga\u00facho, evento promovido pela Igreja Evang\u00e9lica de Confiss\u00e3o Luterana de Bras\u00edlia, chega \u00e0 19\u00aa edi\u00e7\u00e3o neste domingo (30), a partir das 12h.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A maciez da carne \u00e9 garantida pelo tempo em que as pe\u00e7as assam na t\u00e9cnica conhecida como fogo de ch\u00e3o. Um deleite n\u00e3o s\u00f3 para o nosso est\u00f4mago, mas tamb\u00e9m para os olhos, de t\u00e3o bonito e curioso \u00e9 o processo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">O corte, um dos mais saborosos do boi, chega ao comensal acompanhado de feij\u00e3o tropeiro, arroz, mandioca cozida e salada verde de alface, repolho, tomate e cenoura, dispostos em um buf\u00ea, pelo qual adultos pagam R$ 70 e crian\u00e7as de 7 a 12 anos, R$ 35.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34.jpeg\"><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" src=\"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34-682x1024.jpeg\" alt=\"\" class=\"wp-image-11164\" srcset=\"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34-682x1024.jpeg 682w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34-200x300.jpeg 200w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34-768x1152.jpeg 768w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34-800x1200.jpeg 800w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34-550x825.jpeg 550w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34-230x345.jpeg 230w, https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-content\/uploads\/sites\/25\/2026\/08\/WhatsApp-Image-2026-08-28-at-11.28.34.jpeg 853w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" \/><\/a><figcaption class=\"wp-element-caption\"> Thomas Weissheimer levar\u00e1 seu chope artesanal ao evento<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">A sobremesa \u00e9 variada e tem itens como o ga\u00facho sagu e o tradicional pudim de leite (R$ 12). A cuca artesanal sai a R$ 30. Para quem gosta de cerveja especial, o cervejeiro ga\u00facho Thomas Weissheimer levar\u00e1 sua produ\u00e7\u00e3o inspirada nas bebidas alem\u00e3s para o evento, a R$ 14, o chope. Al\u00e9m das del\u00edcias tradicionais, haver\u00e1 bazar de produtos feitos pela comunidade.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A Igreja Evang\u00e9lica de Confiss\u00e3o Luterana de Bras\u00edlia fica na entrequadra 405\/406 Sul e as portas ser\u00e3o abertas para o p\u00fablico \u00e0s 12h. Reservas e informa\u00e7\u00f5es: 61 98568-2020 (WhatsApp).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Costel\u00e3o Ga\u00facho chega \u00e0 19\u00aa edi\u00e7\u00e3o neste s\u00e1bado; al\u00e9m da gastronomia, p\u00fablico poder\u00e1 curtir um bazar de produtos artesanais<\/p>\n","protected":false},"author":54,"featured_media":11165,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[121],"tags":[850],"class_list":["post-11160","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantes-de-carne","tag-costelao-gaucho"],"_links":{"self":[{"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/posts\/11160","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/users\/54"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/comments?post=11160"}],"version-history":[{"count":5,"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/posts\/11160\/revisions"}],"predecessor-version":[{"id":11168,"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/posts\/11160\/revisions\/11168"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/media\/11165"}],"wp:attachment":[{"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/media?parent=11160"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/categories?post=11160"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.correiobraziliense.com.br\/lianasabo\/wp-json\/wp\/v2\/tags?post=11160"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}